- This Paniyarakkal’s cooking surface is coated with three layers of imported high quality nonstick material.
- It’s nonstick layer reduces usage of oil for healthy cooking.
- It has a pair of stay cool handles which are convenient to use.
- It has a strong and sturdy base which spreads heat evenly.
- It has attractive colour full exterior.
- It has moulded cooking surface with 12 pits.
- It is easy to clean.
|Dimensions||Diameter – 24 cm, Height – 3.5 cm|
- While using for the first time, apply thin layer of oil. We recommend medium to low flames for cooking. Avoid using knives or sharp objects while cooking in this cookware.
- For washing, use sponge or nylon scrubber with liquid soap or bar. To avoid warping, wash nonstick cookware after cooling down.
- Don’t leave the nonstick cookware unattended on an open flame or other heat source.
- Don’t mound nonstick cookware on one another.
- Don’t use abrasives like steel wool for cleaning.
- 1 Paniyarakkal
- Wooden handle
- User manual